Our natural decaf starts as the same Nicaraguan coffee we roast every day — Caturra/Parainema from our farms in Nicaragua — naturally decaffeinated before roasting. Same small batches, same care, nothing to miss.
Whether you're watching your caffeine or just want a real cup in the evening, this is specialty coffee first and decaf second.
Tasting Notes:
Milk Chocolate, Caramel, Hazelnut.
I love this smooth delicious coffee. Thank you!
If you are looking for a decaf coffee that does not compromise in flavor, this is the one for you! Lives up to gourmet in taste.